why Sahtain?
Our Story
Sahtain Café was born from a lifelong dream—a dream to bring the soul of Lebanese food to London. Our founder, Houssam, a proud Lebanese-British local, grew up surrounded by the aromas of sizzling spices, freshly baked Saj bread, and the laughter of big family meals. Raised among olive groves back home, Houssam and his family hold a deep respect for the olive tree—a symbol of generosity, resilience, and nourishment that has shaped both his heritage and his cooking. That deep-rooted connection inspired the café’s warm and earthy interior. With calming tones and touches of olive trees throughout, Sahtain Café is designed to feel like a true Lebanese home—welcoming, comforting, and full of heart.
Every item on our menu tells a story
From hand-rolled vine leaves and falafel made the traditional way, to oven-baked manakish topped with zaatar, cheese, or spicy meats. We use high-quality ingredients and time-honoured methods, ensuring each bite is as authentic as it is delicious. Whether you're after a hearty breakfast, a quick wrap on the go, or a relaxed afternoon with desserts and Arabic coffee, you'll find it here. Our café isn’t just a place to eat—it’s a place to gather, connect, and feel at home. So, from our kitchen to your table—Sahtain!
meet our Chef
Behind Sahtain is Houssam El‑Kadi, our founder—a Lebanese‑British entrepreneur and culinary devotee with deep roots in Lebanon and strong ties to London. Houssam combines his professional commitment to excellence with a lifelong love for traditional Lebanese cooking. Raised among olive groves and nurtured by family recipes, he brings together business sense, cultural richness, and authentic recipes to create every dish at Sahtain. His mission? To offer more than food—he wants to create an experience that feels as genuine, warm, and generous as home.
Contact
- 41 Heath Rd, Strawberry Hill, Twickenham TW1 4AW, United Kingdom
- 08 am - 05 pm
© 2025 Sahtain, All Rights Reserved